The VPA Pizza Post

UNESCO Recognizes Pizza & Italian Cuisine — Why This Moment Matters More Than Ever
UNESCO Recognizes Pizza & Italian Cuisine — Why This Moment Matters More Than Ever
Big news from the culinary world: UNESCO has once again shined a global spotlight on pizza and Italian cuisine, reinforcing what pizza lovers have always known — this isn’t just... Read more...
Why the Windowpane Test Is Pointless for Pizza Dough (And What Actually Matters Instead)
Why the Windowpane Test Is Pointless for Pizza Dough (And What Actually Matters Instead)
If you’ve ever watched artisan bread tutorials, you’ve seen bakers stretch a tiny piece of dough until it becomes thin enough to see light through it — the windowpane test.... Read more...
Corto Calabrian Chili Agrumato-Method Olive Oil
Corto Calabrian Chili Agrumato-Method Olive Oil
Are you ready to ignite your pizza with flavor, heat and freshness? The Corto Agrumato-Method Calabrian Chili Olive Oil is here to up your savory game and turn everyday cooking... Read more...
Corto Lemon Verbena Agrumato-Method Olive Oil
Corto Lemon Verbena Agrumato-Method Olive Oil
Are you a dessert pizza lover looking to elevate your taste buds? Look no further! Corto Lemon Verbena Agrumato Method Olive Oil is here to take your dessert pizza game... Read more...
7 Must-Have Tools Every Home Pizza Maker Needs
7 Must-Have Tools Every Home Pizza Maker Needs
If you’re serious about making amazing pizza at home, your dough and sauce can only take you so far. The right tools can make the difference between a soggy, misshapen... Read more...
How Virtual Pizza Academy Is Changing the Game — Insights from Our PMQ Feature
How Virtual Pizza Academy Is Changing the Game — Insights from Our PMQ Feature
We’re thrilled to share that Virtual Pizza Academy was recently featured in PMQ Magazine and the Peel: A PMQ Pizza Podcast. It’s humbling and inspiring to see our journey, vision, and... Read more...
Student Success Stories: How Virtual Pizza Academy Changed My Pizza Game
When I first started making pizza at home, my biggest win was getting the dough not to tear. I burned crusts, undercooked centers, and couldn’t for the life of me figure out why my sauce always tasted off. I followed YouTube videos, scrolled through pizza forums, and tried every "secret tip" from Facebook groups. But something was missing: structure, real feedback, and a path to consistent results. That’s when I found Virtual Pizza Academy—and everything changed. My Pizza Making Journey (Pre-Academy) Like most home pizza enthusiasts, my journey started with... Read more...
Master the Old Forge Double Crust White Pizza with Virtual Pizza Academy
Master the Old Forge Double Crust White Pizza with Virtual Pizza Academy
If you love pizza, you’ve probably tried New York thin crust, Chicago deep dish, or Detroit-style pan pizza. But have you heard of Old Forge pizza? Known as the Pizza... Read more...
Why an Infrared Thermometer Is Essential for Pizza Making (and Why You Shouldn’t Trust Your Oven Gauge)
Why an Infrared Thermometer Is Essential for Pizza Making (and Why You Shouldn’t Trust Your Oven Gauge)
If you’re serious about making great pizza at home—whether it's Neapolitan, New York-style, or crispy thin-crust—there’s one tool that separates the amateurs from the artisans: an infrared thermometer. It might... Read more...
Top 5 Myths from Facebook Pizza Groups (And the Truths You Need to Know)
Top 5 Myths from Facebook Pizza Groups (And the Truths You Need to Know)
Facebook pizza groups can be a goldmine of enthusiasm, photos, and shared passion. But for every great tip, there’s a dozen myths that get passed around like gospel. If you're... Read more...
Why Your Homemade Pizza Isn’t Crispy — and How to Fix It
Why Your Homemade Pizza Isn’t Crispy — and How to Fix It
There’s nothing more disappointing than pulling a beautiful-looking pizza from your oven, slicing into it, and then… flop. The crust is soft, soggy, or just plain underwhelming. If you’ve been... Read more...
Why Proper Dough Stretching Technique is the Secret Sauce to Perfect Pizza at Home
Why Proper Dough Stretching Technique is the Secret Sauce to Perfect Pizza at Home
If you're diving into the delicious world of homemade pizza, you’ve probably obsessed over flour types, fermentation times, and the perfect bake. But there's one crucial step that can make... Read more...